Having a child inspired us to take up farming. More and more we questioned where our food was coming from and what was going into the production of that food. We wanted delicious, local, healthy, and clean food. We wanted our child to be connected to where their food came from, and to respect and care for the animals that nourished us.

As farmers, we made it our mission to raise the best food possible both for our family and for our community.  We take pride in the health and happiness of our animals and in the environmental well being of our farm. We do not use any of the ‘inputs’ – chemical fertilizers, fungicides, herbicides or pharmaceuticals – that are associated with conventional farming. 

Pasture raised chickens and pigs that are free to run wild in the sun make the tastiest and healthiest eggs and pork. It gives us great joy to put food that is loaded with nutrition and flavour on people’s plates. We are proud to be your farmers!